Volume 12, Number 1 (2020)
Articles
Moisture Sorption Behavior and Shelf Life Prediction of Teff Seed and Flour
Baba Abdissa, Rudrayya Math, Kodandaramreddy Desham, and Srinivasulu Korra
Unpackaging aseptic presentation: A qualitative study into the contextual influences involving medical packaging design and use heuristics among perioperative personnel
Tony Trier, Yuanchenxi Zhang, and Laura Bix
Effects of period and temperature on quality and shelf-life of cucumber and garden-eggs packaged using cassava starch-zinc nanocomposite film
Adeshina Fadeyibi, Zinash Delebo Osunde, and Mohammed Gana Yisa
Improvement of durability and sliding properties of food packaging equipment by combined treatment of Diamond-like carbon coating and Fine particle bombarding
Kotono Mikamoto, Tomoko Nishitani, Yuta Tsubaki, Akira Shirakura, and Tetsuya Suzuki
Obtaining mechanical shock fragility statistics for simple stochastic cushioning design.
Shogo Horiguchi and Katsuhiko Saito
Evaluation of a Bulge Reduction Technology for Corrugated Fiberboard Containers Under Static Compression
Daan Peleman, Jay Singh, Koushik Saha, and S. Roy
Influence of Fiberboard Container Design on Compression Bulge Displacement
Koushik Saha, Shane Messner, John Dizon, Nirav Chhajed, and Jay Singh
Study of UV Degradation on Plastic (PET) Aerosols
Rodney L. Prater, Priyan R. Manjeshwar, Andrew W. Franckhauser, Daniel J. Durham, Niles G. Stenmark, and Daniel S. McGrath
