Abstract
A new quantitative spectrophotometric assay for lectins has been developed. It involves mixing a copolymer with a lectin solution and measuring the absorbance change as a function of time as the resulting solution becomes turbid. The slope obtained could be correlated quantitatively with the amount of lectin present. The assay has sensitivity problems at low lectin concentrations and also a reproducibility problem. More study is required in these two areas.
Library of Congress Subject Headings
Lectins; Spectrophotometry; Biological assay
Publication Date
4-1-1982
Document Type
Thesis
Department, Program, or Center
School of Chemistry and Materials Science (COS)
Advisor
Krakaris, Earl
Recommended Citation
Goppert, Kim E., "Development of a quantitative spectrophotometric assay for lectins" (1982). Thesis. Rochester Institute of Technology. Accessed from
https://repository.rit.edu/theses/5958
Campus
RIT – Main Campus
Comments
Note: imported from RIT’s Digital Media Library running on DSpace to RIT Scholar Works. Physical copy available through RIT's The Wallace Library at: QP552.L42 G62